Alternative names:
Taiwan Bee Red Wine
Description:
The Taiwan Bee Red Wine is a captivating variation of the Caridina shrimp species and the red equivalent of the Black Panda shrimp, prized for its rich red coloration reminiscent of red wine. These shrimp typically exhibit a distinctive red and white coloration.
The Taiwan Bee Red Wine shrimp typically features a white body with red markings or patches, which can vary in size and distribution among individuals. The red markings often appear on the head, tail, and along the back.
The red coloration can vary in intensity among individuals, ranging from a bright cherry red to a darker crimson red.
Like other Taiwan Bee shrimp variants, the Red Wine may also display a translucent or semi-translucent places, particularly in certain parts of their bodies such as the legs and antennae. Overall, Taiwan Bee Red Wine shrimp are highly sought after for their stunning beauty and vibrant coloration, making them prized additions to freshwater aquariums. However, they typically require specific care and stable water parameters to thrive, making them more suitable for experienced shrimp keepers.
Adult Red Wine shrimp typically reach a size of around 1 to 1.5 inches (2.5 to 3.8 cm) in length. However, there may be slight variations in size among individual specimens.
Red Wine shrimp are generally peaceful and non-aggressive in nature. They spend much of their time foraging for food and exploring their surroundings. They can coexist peacefully with other non-aggressive tank mates in a suitable aquarium environment.
Like other Caridina shrimp, Red Wine are sensitive to water parameters and require specific conditions to thrive. They prefer slightly acidic to neutral water with a pH range of around 6.5 to 7.5. Additionally, they require clean, well-oxygenated water with stable temperature and hardness levels.
Temperament:
Peaceful
Size:
2.5 – 3.0 cm
Water parameters:
Temperature: 72-78°F (22-26°C)
pH: 6.0-6.8
GH (General Hardness): 4-6 dGH
KH (Carbonate Hardness): 0-2 dKH
Feedind:
Offer a balanced and varied diet, including high-quality shrimp pellets, blanched vegetables (like spinach, zucchini, or kale), and specialty shrimp foods.
Supplement their diet with biofilm, algae, and other natural sources of food.
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